Lunch Specials
 
March 15th – 19th
 
Monday - Homestyle Biscuits & Gravy with Hash Brown Casserole
Pepper and sausage gravy on herb biscuits with our own hash browns mixed with onions, sour cream and cheddar cheese.

Tuesday - Chicken Piccata with Rice Pilaf
Tender chicken breast with traditional breading, topped with a buttery caper and lemon sauce served with pilaf-style rice. 

Wednesday - Irish Flatbread Pizza
St.Patrick’s Day special featuring sliced pastrami, special pizza sauce, sauerkraut, mozzarella cheese, carmelized onions..all on a flatbread crust.
Thursday - Sloppy Joes with Slaw
Made from scratch hamburger sloppy joes featuring pepperjack cheese, 
a fresh bun and our own recipe for coleslaw.

Friday - Grilled 3-Cheese with Tuna On Multi-grain
Pacific tuna, American, Swiss and Provolone cheeses, and 
aioli served warm on multigrain bread. 

All specials are $6.50 and include
your choice of soup or salad and a drink.