This Week's Lunch Specials
December 4 - 8, 2017
All specials are $7.95 and include your choice of soup or salad and a drink.
Ham, prosciutto, salami, pepperoni, provolone cheese, lettuce, tomato, black olives and banana peppers, drizzled with Italian dressing and garlic aioli; stacked on a hoagie roll.
Lemon pepper seasoned tilapia fillets, sweet chili cabbage slaw, asiago cheese, pico de gallo and lime crème fraiche; served on flour tortillas.
Chicken and shrimp, sautéed with onions, peppers, tomatoes, garlic and spices; served over dirty rice.
Gnocchi Chicken Marsala
Diced chicken simmered in a creamy mushroom marsala sauce served atop homemade potato dumpling pasta.
Seasoned ground beef burger, topped with cheddar and swiss cheese, sautéed onions, mushrooms, and garlic aioli; served on toasted sourdough.